Executive Chef

Haile Grand - Addis is the newly opened five-star hotel and the 8th destination of Haile Hotels & Resorts Group located in Addis Ababa about 2 kilometers away from the Israeli Embassy in front of Lambert  Square. We are hiring just for a pre-opening team & the below vacancies are among them.

Required Number: 1 (One)

Job Requirements

• International Culinary & De’ Cuisine Degree or Diploma in food preparation
• Minimum 10 years plus experience in a similar occupation
• Five Star hotel experience is mandatory
• Able to prepare recipes, costing, Menu planning
• Able to organize & provide training both on-duty and off-duty session
• Manage & control the entire Kitchen Hygiene & HACCP practice
• Excellent communication in English both writing & speaking
• Able to work as a team and on a Flexible schedule
• Able to Manage team and work
• Eager to innovate & explore the new era of culinary experience
• Able to work under pressure & manage workload

 Additional skill & Attribute 

• Coaching and training skill
• Communication ability
• Teamwork
• Pro-activeness
• Detail Oriented
• Able to work as a team and on a Flexible schedule
• Excellent customer service skill

How to Apply

Eligible candidates are encouraged to apply at [email protected] by submitting only their resume (CV) and Application letter before March 20/2022.